Gluten Free Roasted Grape Crostini

With 4 simple ingredients, you can impress all of your friends with this yummy gluten free roasted grape crostini!

Grapes can be used to make a wide variety of items you're seen- juice, salad, wine, jam, jelly, sorbet... But, grapes are also great in a number of dishes you've likely never even thought of- salsa, tarts, cakes, stuffing, and even roasted in an air fryer. Most recipes call for grapes to be roasted in the oven, but an air fryer makes the process even faster and easier.

Crostini is a fun appetizer to serve. They are small and simple, but look fancy! Fancy like Applebee's...

Ok, even classier than that!

And, there are so many varieties!

We know grapes are very sweet, but when roasted, they become slightly caramelized. I would consider this dish to be both savory and sweet. Keeping the rest of the ingredients simple makes the grapes the star of the show. Their flavor is beautifully complemented with cream cheese and just a little lemon zest.

Gluten Free Roasted Grape Crostini with Cream Cheese

Ingredients for Gluten Free Roasted Grape Crostini

  • Grapes
  • Baguette/Gluten Free Rolls
  • Cream Cheese
  • Lemon Zest

What is the difference between crostini and bruschetta?

Crostini is Italian for "little toasts." These small cuts of bread are brushed with olive oil, toasted, and then topped with something savory or sweet. Bruschetta is very similar. It comes from an Italian word meaning "to roast over coals." Typically prepared from a wide rustic loaf of bread that is also toasted with olive oil, it is most often prepared with tomatoes and basil.

How to Roast Grapes

I roasted the grapes in an air fryer, which only takes about 6-7 minutes. You can also use the oven. Drizzle grapes with a little oil and salt. Then, roast at 425 degrees for 15-20 minutes.

GF Roasted Grape Crostini with Lemon Zest

Gluten Free Roasted Grape Crostini

With 4 simple ingredients, you can impress all of your friends with this yummy gluten free roasted grape crostini!

Prep:
5
min
cook:
10
min
total:
20
min
Author:

Ingredients
  • 1 - 2 c. grapes
  • 1 baguette, thinly sliced (I used gluten free bagel thins)
  • Olive oil
  • 4 oz. cream cheese, softened
  • Zest of 1/2 lemon (+ more for garnish)
Instructions
  1. Place grapes in an air fryer, sitting in an aluminum foil pocket (slight rim) that does NOT cover all of the holes in the air fryer basket. Set to 400 degrees and roast grapes for about 6-7 minutes, until easily smashed with a fork.
  2. Meanwhile, place sliced bread on a baking sheet. Brush with olive oil. Next, low broil for 3-5 minutes, until brown and toasted.
  3. In a small mixing bowl, mix the cream cheese with the lemon zest.
  4. Spread cream cheese mixture on each slice of bread. Then, smash the grapes with a fork. Place on top of the cream cheese. Garnish with additional lemon zest. Serve warm, room temperature, or cold.

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